I’m Bill, a food blogger from Bangkok, Thailand, and this website’s creator. I started it because I love spicy food and want to share my passion with the world.
My editorial process is pretty straightforward. I do research, write, and test with my teams.
Includes were looking at scientific studies, interviewing experts, and reading books and articles. When it comes to research, I try to find out as much as possible about a particular topic before starting to write. I also like to test things out for myself, so I often experiment with different recipes and cooking methods.
After doing my research and gathering all the information I need, it’s time to start writing. I usually start with a rough outline of what I want to say and then fill in the details. I try to make my writing as clear and concise as possible so that readers can easily understand what I’m trying to say.
Once I’ve finished writing, I like to test things out with my team. This includes making sure the recipes work and that the information is accurate. We also try to find ways to improve the site so that readers can have the best experience possible.
Some of the images were taken by myself, but mostly I use pictures from Canva Pro and use free images for commercial use. I also give credit to images in the posts.